Tea plantations support biodiversity when managed agroecologically

New research reveals tea plantations can support biodiversity from native plants, wildlife and microorganisms when managed in an agro-ecological setting with sustainable, good practices. Scientists at Ashoka Trust for Research in Ecology and the Environment (ATREE) scoured through 78 peer-reviewed and 47 grey literature, discovering that tea is grown in 26 different ways across 25 … Continue reading Tea plantations support biodiversity when managed agroecologically