Arathimenon

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Kyasanur Forest Disease: A ticking health bomb in the Western Ghats

Indigenous knowledge of Jharkhand’s forest greens need preserving

Nilgiri pipit seeks better status as habitat shrinks

With a new discovery, lizard studies get an edge

Converting folklores to fine art

Millet tradition loses flavour among Madhya Pradesh’s tribals

Scientists leap beyond Latin to give local flair to species names

Tapping traditional watermills for sustainable energy solutions

[Commentary] Changing shore seines call for better support system for Kerala fishers

Trash doesn’t go waste at this “broken fair”

Government support and investor interest in agritech could boost India’s farming sector

Forest dwellers struggle amid depleting forest resources

Brokpas bank on yak milk products to sustain traditional livelihood

While Banni readies for cheetah, native pastoralists demand land rights

[Commentary] Ambiguity on fund allocation shrouds Project Tiger and Project Elephant merger

[Commentary] Pressures on the Thanpattan pastureland threaten biodiversity, pastoral livelihoods

A village nurtures traditional food systems in response to climate change

Named after their habitats, three new frogs add to Arunachal’s biodiversity

Say cheese! Traditional pastoralists embrace innovation with artisanal cheese

Kerala farmers go bananas over diversity

Reviving anyat millet to reconnect a community with its culinary roots

Graze or blaze: Study looks at ways to manage grass dominance in savannahs

Adivasis of Kerala’s Attappadi hills revive millet cultivation to preserve a fading tradition 

[Commentary] Erratic weather, altered social dynamics disrupt mahua economy in eastern India

There is more to radio collaring than cheetah deaths

Should rural India drink urban wastewater?

Using social media images to better respond to disasters

Ecosystem-based adaptation takes nature-based, people-centric approach to agriculture

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