In the expansive compound surrounding Sundi Bai Uike's hut made from a mixture of clay and cow dung, in the central Indian state of Madhya Pradesh, a row of 10…
The 1960s were the years of severe food grain shortage in India. The then Prime Minister Indira Gandhi, inquired if technical solutions were available anywhere in the world to increase…
On November 26, 2023, Nashik district in Maharashtra faced severe unseasonal rain and hailstorm. The onslaught was so intense that a white blanket of hail covered fields, causing damage to…
Gopal Sarkar, a 54-year-old farmer from Jalpaiguri district in the northern part of West Bengal, faced difficulties cultivating vegetables this past winter. His one-hectare plot is covered by a 4-5…
The Rupa Buddhist monastery is abuzz with activity as the Shertukpen people, a prominent tribe residing in the Rupa sub-division of the West Kameng district in the northeastern state of…
At a young age, Jyotsana Devnath embarked on a journey in Braj Nagar, West Tripura, where she was married and became a part of a family known for their livelihood…
Government initiatives over the past decade are accelerating the use of technology and innovation in the agriculture sector, with significant funding and potential job creation, despite challenges such as limited…
In landscapes modified by human activity, the Indian wolf may be adapting by suppressing their iconic howl, finds a 2023 study from Maharashtra. Initially intended to look into the frequency…
The marketplaces in Arunachal Pradesh are brimming with an array of local delights, including seasonal kiwis, persimmons, nuts, etc. What’s most captivating to the waves of tourists flocking into the…
Sushma Pandey, a 56-year-old farmer from Hafizabad village in Unnao, Uttar Pradesh, is keen to grow arhar (pigeon pea) on her 0.5 hectares of land. However, two challenges prevail: open…
"In our childhood, the resonating sound of ulakkai (a stone pestle) grinding cholam (white corn) was our daily wake-up call. Our mother would sift it to make chola kali (corn…
Since the introduction of the National Air Quality Index (AQI) in 2014, New Delhi witnessed the highest number of days in the severe and near-severe category in November 2023. The…
A new study evaluating the impacts of the 740-kilometre long Konkan Railway line has thrown up some surprising results related to the impact on forests. Launched in 1993, the railway…
Bharati Prusetch, a woman in her late 30s from Phuldhudi, a village in Odisha's Sundargarh district, has transformed her previously barren backyard into a lucrative source of income. She reuses…
As she grew old, the late Mati Pertin, who passed away at 97, craved the food that she grew up eating. She missed anyat millet dearly. It used to be…
“Imagine this. Your palm is the region of Jaisalmer and the slope that reaches the centre of your palm forms the khadeen,” farmer Chhatar Singh tells Mongabay-India, explaining how the…
The unassuming paddy fields have been the hotbed for politics for decades in the state of Kerala, and continue to be so even contemporarily. These fields has witnessed some of…
For nearly three decades of negotiations on ways to contain global warming, food systems and agriculture did not feature prominently at the annual UN climate summits. That changed in the…
A recent report reveals that the global agrifood system, while having benefits of nutrition and livelihood, has hidden costs, such as those related to health and the environment. These add…
The end of March marks the mahua flowering season in the dry forest regions of central Indian highlands and adjoining Chota Nagpur Plateau (CNP); the air becomes thick with the…