Agriculture News

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Konkan Railways impacted agricultural lands more than forest cover, finds study

Reviving anyat millet to reconnect a community with its culinary roots

Resurrecting khadeen, the ancient water harvesting structure of Rajasthan

Dubai climate summit puts food on high table for first time, India stays away

FAO estimates $12.7 trillion worth hidden costs in the journey of food from farm to table

[Commentary] Erratic weather, altered social dynamics disrupt mahua economy in eastern India

Food systems to feature in climate negotiations at COP28

[Commentary] Soil degradation in India spells doom for millions

[Obituary] Remembering M. S. Swaminathan

Architect of India’s Green Revolution, agricultural scientist M.S. Swaminathan passes away

Behind Punjab’s smoke screen, Madhya Pradesh’s stubble burning problem goes unnoticed

Madhya Pradesh farmers burn the stubble from rabi harvest, to grow a third crop before kharif

Ruza, a traditional water harvesting system for the water-scarce mountains

Ecosystem-based adaptation takes nature-based, people-centric approach to agriculture

Community-based natural farming outshines other farming practices in Andhra Pradesh

[Commentary] A decade after relocation, the lives of Van Gujjars still lack stability and security

Madhya Pradesh ranks second in India in stubble burning, farmers unaware of government schemes

How a drought-prone village in Maharashtra attained agricultural success with millets

Urban and peri-urban farming can play a small role in reducing carbon footprint

[Interview] Conservation scientist Joli Rumi Borah on integrating traditional knowledge in research