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120 stories
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India’s ethanol push moves from the pump to the field, raising water and food questions
Manish Chandra Mishra
28 Jul 2026
Low rainfall delays paddy farming signalling El Niño-induced drought
Vishal Kumar Jain
27 Jul 2026
Rethinking irrigation through farm ponds [Commentary]
Partik Kumar, Parul
27 Jul 2026
New DNA analysis reveals what dholes eat
Rajeev Tyagi
24 Jul 2026
Rising sugarcane yields coexist with climate, water risks in semi-arid India
Sneha Mahale
23 Jul 2026
Indigenous women build new livelihoods with hive boxes
Arathi Menon
3 Jul 2026
Valuing the diversity that feeds us [Commentary]
S. Gopikrishna Warrier
12 Jun 2026
Coal for cooking during LPG crisis raises questions over health risks
Umesh Kumar Ray
22 May 2026
The slow exit of foraging in urban blue spaces
Jyotsnika Tiwari
22 May 2026
The search for climate resilient coffee in a warming world
Meena Menon
21 May 2026
Vanishing mango landraces reflect the loss of shared landscapes [Commentary]
Femi E. Benny
20 May 2026
Assured paddy prices reshape farms
Ayushi Sharma
15 May 2026
Climate change and tourism are reshaping farming in the Himalayas
Rozita Singh
14 May 2026
LPG shortage leads to increased demand for clean-cooking solutions
Shuchita Jha
11 May 2026
India’s farms do ecological work that no policy has accounted [Commentary]
Deepanjana Saha, Prasanna N.S., G. Ravikanth
29 Apr 2026
A generation strives to revive traditional healing
Leesha K. Nair
16 Apr 2026
Adivasi medicinal plant collection faces uncertain economics [Commentary]
Vipindas P., Thippi Thazhassery, Sujith M.M., Abhi Augustine
2 Apr 2026
West Asia conflict raises concerns over urea supply in India
Kundan Pandey
27 Mar 2026
LPG supply shock exposes fragility of India’s clean cooking strategy
Simrin Sirur
19 Mar 2026
The desperate battle of Mizoram’s farmers with rats
Barasha Das, Surajit Sharma
19 Mar 2026
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